Holman Associates
Bar Room Bar
LOGO
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?
MENU DETAIL
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?
MENU DETAIL
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?
PHOTOGRAPHY
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?
STUDENT WALL PLANNER
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?
BRANDED RECORD BAG & STATIONERY
You'll often find the Holman crew at Birmingham's Bar Room Bar (we're usually in the corner drinking absinthe and blacks).
So when they came to us for advice on re-branding we were only too happy to oblige. However, rather than just come back with a new logo and a few menu designs, we developed a whole new tone of voice for them.
We wanted to talk to customers in a warm, engaging way – almost as if you were chatting to mates in a bar. The result is a range of material that looks cool but doesn’t take itself too seriously. Dolce Banana cocktail anyone?